Chef couple Duangporn Songvisava (Bo) and Dylan Jones (lan) have been serving Royal Thai dishes to much fanfare for nearly a decade at their Bo Lan Restaurant in Bangkok. The heritage of the cuisine is respected, but there is a touch of modernity in the presentation In this episode Ian and Bo cook a popular Thai dish – Deep fried Fish Cakes #thaicooking #thaifood #thairecipes #cooking Post navigation Exploring Kanchanaburi attractions along The River Kwai | Thailand Koh Samet | Escaping during Shutdown